D.I.Y. Fridays – Preserving the Harvest: Homemade Salted Herbs

Follow these simple instructions to preserve herbs harvested fresh from your own garden or from your local farmers market.

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D.I.Y. Fridays – Building a Cold Frame

by Nicole Wines It’s been a mild winter in central NJ.  The warm days have us already anticipating the beginning of our planting season, really just a few weeks away for the cool weather crops.  We just worked out our … Continue reading